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Business Administration - AS, AAS

Business Paper and Glasses

Develop Skills
• Communicate Effectively
• Direct Others
• Make Decisions
• Take Responsibility

Bank Exchange slip In this 2-year degree you will develop critical thinking, organization, and presentation skills along with building a body of practical business knowledge. This program provides you with a practical business background sufficient for immediate employment or transfer to a bachelor degree program.

Students in this Major:

  • Obtain a viable business background for immediate employment and/or transfer to a four-year program.
  • Learn principles of business, accounting, and economics.

Career Opportunities:

  • Assistant Manager
  • Advertising Representative
  • Sales Representative
  • Supervisor
  • Customer Service Representative

Career Outlook:

  • With the importance of technology in the global economy, business positions are anticipated to increase.

Recent Employers of SUNY Canton Graduates:

  • Community Bank
  • Consumer Marketing Service
  • Wal-Mart
  • Ward Real Estate
  • American Red Cross
  • Malone Telegram
  • Self-employed (oil company)
  • J. Riggings
  • Kaman Industrial Technologies
  • C. E. Brooks Investments
  • New York State
  • Mid-Valley Oil Company
  • Cohoes Fashions

TRANSFER OPPORTUNITIES:

  • Eligible students may enroll in one of SUNY Canton’s four-year business or management programs.

Admission Requirements:


PROGRAM REQUIREMENTS

A.S. Degree –Transfer Program (Curriculum 0671)

Semester I

ACCT 101 Foundations of Financial Accounting 4
BSAD 100 Introduction to Business 3
ECON 101 Macroeconomics (GER 3) 3
ENGL 101 Expository Writing (GER 10) 3
FYEP 101 First Year Experience*** 1
Mathematics* (GER 1) 3-4
TOTAL CREDITS 17-18

Semester II

ACCT 102 Foundations of Managerial Accounting 3
CITA 110 Introduction to Information Technology 3
ECON 103 Microeconomics (GER) 3
GER (2,4,5,6,7,8,9) 3
MATH 141 Statistics 3
TOTAL CREDITS 15

Semester III

BSAD 200 Business Communications** 3
BSAD 201 Business Law I 3
Program Elective 3
GER (2,4,5,6,7,8,9) 3
GER (2,4,5,6,7,8,9) 3
TOTAL CREDITS 15

Semester IV

FSMA 210 Introduction to Finance 3
  Program Elective 3
  Program Elective 3
  GER (2,4,5,6,7,8,9) 3
GER (2,4,5,6,7,8,9) 3
TOTAL CREDITS 15

* Survey of Mathematics (MATH 111), College Algebra (MATH 121), MATH 123 Pre-Calculus Algebra and Trigonometry, and Calculus (MATH 161)

** Fulfills writing intensive requirement

***Required for Freshmen students only

GER = General Education Requirement - Students may take no more than one course per GER subject area

Program Electives: ACCT, BSAD, ECON, FSMA, LEST, or MINS LEST, or MINS


Program Requirements: A.A.S. Degree (Curriculum 632)

Semester I

ACCT 101 Foundations of Financial Accounting 4
BSAD 100 Intro to Business 3
ECON 101 Macroeconomics 3
ENGL 101 Expository Writing 3
FYEP 101 First Year Experience*** 1
Mathematics* 3-4
TOTAL CREDITS 17-18

Semester II

ACCT 102 Foundations of Managerial Accounting 3
CITA 110 Introduction Information Technology 3
ECON 103 Microeconomics 3
Humanities Elective (GER 7) 3
Mathematics* (GER 1) 3-4
TOTAL CREDITS 15-16

Semester III

BSAD 200 Business Communications** 3
BSAD 201 Business Law I 3
Program Elective 3
GER (2, 4, 5, 6, 8, 9) OR
General Elective
3
GER (2, 4, 5, 6, 8, 9) OR
General Elective
3
TOTAL CREDITS 15

Semester IV

FSMA 210 Introduction to Finance 3
Program Elective 3
Program Elective 3
General Elective 3
GER (2, 4, 5, 6, 8, 9) OR
General Electives
3
TOTAL CREDITS 15

*Intermediate Algebra (MATH 106), College Algebra (MATH 121), Survey of Mathematics (MATH 111), Calculus (MATH 161), Math of Finance (MATH 108), and Statistics (MATH 141).

** Fulfills writing intensive requirement

*** Required for all Freshmen

GER = General Education Requirement

Program Electives: ACCT, BSAD, ECON, FSMA, LEST, or MINS

Review the Index of Course Descriptions

 

Business Administration, AS
Brian Trill
Curriculum Coordinator
315-386-7413
trillb@canton.edu

Business Administration, AAS
Nicholas Kocher
Curriculum Coordinator
315-386-7413
kochern@canton.edu