Home > College Association > Dining
Dining Services
Due to guidance from St. Lawrence County Department of Health & Safety, changes have been made to our dining locations.
Chaney Dining Center
Chaney Dining Center is the main campus dining hall which serves meals continuously throughout the day to both residential and commuter students. Chaney is located close to the residence halls and has beautiful views of the Grasse River out of its floor-to-ceiling windows.
Phone: 315-386-7634
Initial Chaney Operating Procedures
Following campus protocols, Chaney Dining Center will be offering take-out meals for students during the initial self-quarantine phase of opening. Residential students may pick up meals at the dining center according to the schedule below. Masks are required when picking up meals.
Sat/Sun:
- Continental Breakfast 9:00 - 10:00A – Available to all
- Lunch / Dinner Meals
- 10:30 - 11:00A / 4:00 - 4:30P - Heritage
- 11:00 - 11:30A / 4:30 - 5:00P - Rushton
- 11:30 - 12:00A / 5:00 - 5:30P - Mohawk
- 12:00 - 12:30P / 5:30 - 6:00P - Smith
- 12:30 - 1:30P / 6:00 - 7:00P - Kennedy
Mon-Fri
- Breakfast / Lunch / Dinner
- 7:30 - 8:00A / 10:30 - 11:00A / 4:00 - 4:30P - Heritage
- 8:00 - 8:30A / 11:00 - 11:30A / 4:30 - 5:00P - Rushton
- 8:30 - 9:00A / 11:30 - 12:00P / 5:00 - 5:30P - Mohawk
- 9:00 - 9:30A / 12:00 - 12:30P / 5:30 - 6:00P - Smith
- 9:30 - 10:00A / 12:30 - 1:30P / 6:00 - 7:00P - Kennedy
Once the testing period is complete and satisfactory, Chaney will be open for dine-in or take-out. Hours of operation: Mon - Fri, 7:30A – 8:00P and Sat – Sun, 10:30A – 7:30P. Expected date for full opening is September 7th. To assist with limited seating, students are asked to reserve a seat by using the GET Mobile app. More details to follow. Masks are required until diner is seated.
The Corner
The Corner, located in the Pi Nu Epsilon Atrium at Chaney offers hand-tossed brick oven pizzas, chicken wings, sandwiches, a fruit smoothie bar, & Sun Coffee Roasters espresso beverages. The Corner is open every day 9 pm – 12 am. Take-out or Delivery only. Call ahead for large orders at 315-386-7006.
To help ensure social distancing, The Corner orders can be placed via the GET ordering system. Please place your order via the GET website or App up to one day prior to desired pick up time. This will be the ordering process used throughout the semester.
Rendezvous @ Miller Campus Center
Rendezvous, located in Miller Campus Center, offers Lunch. Menu items include burgers, fries, poutine, chicken sandwiches, pizza, salads, and desserts.
Monday - Friday 10:30 am - 4:30 pm
Roos Court @ Halford Lobby - MacArthur Hall
To help ensure social distancing, Roos Court orders can be placed via the GET ordering system. Please place your order via the GET website or App up to one day prior to desired pick up time. This will be the ordering process used throughout the semester.
Roos Court, located in the Halford Lobby of the MacArthur Hall, serves St. Lawrence Valley Roasters Coffee, bagels & breakfast Sandwiches. Lunch Specials include a variety of signature sandwiches and wraps. Homemade soups offered daily, meat and vegetarian options available.
Mon - Fri: 7:30 am - 3:00 pm
Phone: 315-386-7084
Deb's Corner @ Nevaldine Hall
Deb’s Corner will be closed for the Fall semester.
Cyber Café @ Southworth Library
Cyber Café is located in the Southworth Library, features Starbuck's Coffee and Espresso, quiche, specialty croissant sandwiches and wraps, fresh salads, jumbo cookies & a variety of delicious desserts.
Monday - Friday: 7:30 am - 3:00 pm
Phone: 315-379-3860
Joey's @ Roos House
Open for Concessions & Special Events
Meal Plans
We offer a variety of for residential and commuting students, as well as . More information about our food service is just a phone call away at 315.386.7634.
Roo Express Account
How to open or add money to your Roo Express.
The College Assocation is the not-for-profit corporation which administers food services on campus.
Wellness Program
A Wellness Initiative sponsored by the Student Affairs Division and through collaboration with others has been put in place for students, faculty and staff. Keeping your mind, body and spirit healthy leads to peak performance.
Management Team
Susan Law
Director of Dining Services
Jason Bartholomew
Operations & Dining Manager
Brad Winters
Inventory and Maintenance Manager
Sean Conklin
Catering & Retail Dining Manager
Mark Sharlow
The Corner & Dining Center Supervisor
Christopher Booth
Dining Operations Supervisor
Thomas Cruger
Production & Dining Manager
Toni Besio
Retail Supervisor
College Association, Inc.
34 Cornell Drive
Canton, NY 13617
Administration: 315-386-7623
Meal Plans: 315-386-7624
ID Cards: 315-386-7210
Campus Store: 315-386-7319
Textbook Center: 315-386-7112
Dining: 315-386-7634